120 Minute, alcohol, beer, beer display, beer distributor, beer manager, beer review, beer tasting, Bell's, Bell's Brewery, black ale, blind beer tasting, blind tasting, Brewer's Art, brewery, Carlin, Clown Shoes, Clown Shoes Brewing, Colin Heikes, Colossus, comedy, craft beer, Crooked Line, distributor, Dogfish, Dogfish Head, Dogfish Head Brewing, drinking, DuClaw, DuClaw Brewing, Firestone Walker, Firestone Walker Brewing, Flying Dog, Flying Dog Brewing, Founder's, Founders Brewing, French Toast Wake n Bake, funny, growler fills, growlers, Heavy Seas, Heavy Seas Beer, hilarious, hop knowledge, hops, kegs, Kyle Norman, Labyrinth, Lagunitas, Lagunitas Brewing, liquor store, micro brew, micro brews, microbrew, microbrews, Midwestern Pale Ale, Mike, Mike Jonczak, monastery, mystery beer, New Belgium, New Belgium brewing, Pale Ale, portable growler station, Pyramid, Pyramid Brewing, red saison, review, Saint Joseph's Abby, saison, Sang Reale, shelf space, Sierra Nevada, Sierra Nevada Brewing, Southern Brewer, Southern Brewer hops, Spencer, Spencer Brewery, Spencer Trappist Ale, Stillwater, Stillwater Artisanal Ales, tasting, Terrapin, Terrapin Beer, The Brewer's Art, three tier system, tournament, trappist ale, Uinta, Uinta Brewing, warm-up beer, Wine World, Worldwide Stout
Episode #116 – “How Mike Does It”
Carlin is happy to crack open a warm-up beer that Mike brought, while letting him talk about what it’s like to be a beer manager at a liquor store. Then the mystery beers segment brings two surprising brews up for a review.
Uinta Brewing Crooked Line Labyrinth Black Ale w/Licorice Aged In Oak Barrels – 7
Spencer Brewery Spencer Trappist Ale – 4.5
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