Episode #163 – “You Put Some Age On That?”
This episode delves into the topic of aged beers, with a very special warm-up beer provided by Mike Jonczak. Carlin’s focus is on his accidental aging issue and recognizing when to pop that bottle. Then, for the mystery beers, it’s all about guessing the age.
2013 Stone Farking WootStout Ale w/pecans, wheat & rye with 1/4 aged in bourbon barrels – 5
2008 Boulder Beer Killer Penguin Barleywine – 5
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